Yup. Apparently Korean people do more than just talk funny - they eat chicken sandwhiches! Believe me, I'm just as shocked as you. Strangely enough, I haven't the slightest clue as to what exactly they're piling on that guy's chicken. It could be some sort of pasta, or some village kid's liver, or...heck, I guess it could just be another piece of chicken (albiet a funny looking piece of chicken). Korean health standards aren't quite the same as American standards, but for some reason, I'm thinking what they're doing still isn't quite legal. I think what surprised me the most about this cooky foreign commercial was the price tag. Take a look.
Again.
One more time with a pixelated zoom for dramatic effect.
$69!? Ain't nobody eatin' chicken in the Orient tonight folks! No wonder they used a king in their promotions. That is some pricey poultry. To me, this brings up only two possibilities:
1.) Some numbers got lost in translation (which would make my post on the evolution of math completely useless).
Or, the other, far more likely option (because I can't possibly be wrong)...
2.) That's one tastey bird sandwhich.
Wait a minute...bird sandwhich? In a region where bird flu is killing like...everybody!? THEY'RE TRYING TO POISON THE KING! $69. Go figure. I guess I've solved the riddle of the mystery topping then. It's gotta be gold smothered in bad tomato sauce. I think I'm right, and if I am, I'm on my way to Korea. That reminds me - I've been wanting to do an article on everybody's favorite North Korean dictator, Kim Jong Il, for a good while now. Look for it down the road.
